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Author:
PJ's Coffee
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Cold brew coffee is so popular that it is shedding its status as a trend and becoming a beverage staple. Consider the trajectory of its popularity: Sales have grown at least 10 percent annually in the United States between 2013 and 2017. And, 1 in 5 new coffee launches worldwide was iced, ready-to-drink (RTD) beverages ...
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Author:
PJ's Coffee
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Your regular cup of Joe just isn’t cutting it anymore. The National Coffee Association’s National Coffee Data Trends market research found 63 percent of Americans drink coffee every day, and 61 percent of all cups of coffee consumed were gourmet. However, that’s just the tip of the steam wand with respect to the ...
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Author:
PJ's Coffee
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With more Americans leaning toward consuming plant-based diets , or at least considering it, coffee shops are strategizing how to accommodate the demand for alternatives to cow’s milk. It’s becoming more common for consumers to request their cappuccino or latte be made with a dairy alternative, or add a splash of it to ...
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Author:
PJ's Coffee
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Coffee shop franchise owners have an advantage over many other businesses. According to the U.S. National Coffee Association‘s National Coffee Drinking Trends report, 64 percent of consumers reported drinking coffee within the past day of when they were surveyed. Demand for coffee, both traditional and gourmet ...
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Author:
PJ's Coffee
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At PJ’s Coffee, keeping up with trends is all about timing the introduction of our new menu items and limited-time offers (LTOs) just right. Our timing ensures our franchisees experience maximum profitability when rolling out new products. Brands can get in trouble if they roll out products too early. There may not be ...
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Author:
PJ's Coffee
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Coffee is ever-present. Open kitchen cupboards across the United States, and you will find a plethora of coffee mugs and travel mugs (intended for hot coffee). Watch people arrive at work in a building downtown, and you’ll see many of them carrying to-go coffee cups. Cups of coffee are one of the most common beverages ...
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Author:
PJ's Coffee
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The U.S. coffee industry had a landmark year in 2017. Consumption was at an all-time high, as the 62 percent daily consumption rate quickly surpassed the previous year’s record highs. With climbing demand and new industry innovations and trends, it’s an exciting time to break into the lucrative and evolving coffee ...
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Author:
PJ's Coffee
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Pour-over coffee is the latest trend in the industry, and chances are you’ve seen it popping up in local cafes – soon, even at your local PJ’s Coffee location. Here are a few reasons we love this method, and why we are excited to bring it to our guests in 2018: Coffee Quality Despite similar mechanics, drip and ...
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