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PJ's Coffee
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Pour-over coffee is the latest trend in the industry, and chances are you’ve seen it popping up in local cafes – soon, even at your local PJ’s Coffee location. Here are a few reasons we love this method, and why we are excited to bring it to our guests in 2018: Coffee Quality Despite similar mechanics, drip and ...
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Author:
PJ's Coffee
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PJ’s Coffee works hard to bring new flavors to its menu, averaging new modifications or additions every few months. Specialty drinks refer to the espresso-based drinks, blends beyond the simple hot coffee, including lattes and frozen blends. “Specialty means something guests are unlikely to make at home,” Reid Nolte, ...
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PJ's Coffee
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From lawn care to ice cream concepts, there are many seasonal businesses that completely depend on the weather. Fortunately for coffee shop owners, there is consistent, year-round demand for their product. Hot coffee sales spike in the winter – especially around the holidays – but consumers still find themselves at ...
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Author:
PJ's Coffee
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Coffee is a staple in the lives of many Americans. More than 50 percent of adults drink coffee every day. However, coffee can provide more than a morning boost or a chance to catch up with a friend. Coffee contains caffeine, which is what causes the energy spike. Studies site this energy boost resulting from caffeine ...
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Author:
PJ's Coffee
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Coffee has become a staple of everyday life in various cultures across the globe. The versatility of coffee gives coffee shop owners endless ways to bring new life to an old tradition. PJ’s Coffee franchisees benefit from this coffee culture. The demand for coffee is projected to continue to grow this year and turn ...
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Author:
PJ's Coffee
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Trend followers pivot quickly to keep up with consumers’ changing demands. Trendsetters like PJ’s Coffee founder Phyllis Jordan didn’t need to anticipate the next consumer craze – they created it. PJ’s pioneered gourmet coffee before there was an artisan cafe on every corner, and now, PJ’s is continuing to improve its ...
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